Chicken Kabab

Chicken Kabab is very tasty dish all the food lovers love especially chicken lovers. So here I am today with chicken kabab recipe which you can prepare at your home.

Please follow the instructions below and cook tasty food at your home

3 boneless chicken breasts
2 jars baby juice (Apple or peach juice)
Teriyaki sauce
Fresh garlic crushed 
One clove
2 jars baby food peaches

Mix juice, peaches, garlic and teriyaki sauce in 13 x 9 dish. Add enough teriyaki to your
taste. Cut chicken in pieces to place on skewer. Put in marinade overnight. Put
chicken on skewers. Cook over grill. While cooking baste well with marinade. Serve
with vegetables over rice.

3 boneless chicken breasts
2 jars baby juice (Apple or peach juice)
Teriyaki sauce
Fresh garlic crushed 
One clove
2 jars baby food peaches

Mix juice, peaches, garlic and teriyaki sauce in 13 x 9 dish. Add enough teriyaki to your
taste. Cut chicken in pieces to place on skewer. Put in marinade overnight. Put
chicken on skewers. Cook over grill. While cooking baste well with marinade. Serve
with vegetables over rice.

Potato Chip Chicken

Chicken Potato chips are very deliciuos food often found in westren countries, so I am here today bringing you this recipe at your door steps, so that you can cook at your home.

6 chicken breasts, boned
1 bag potato chips, crushed
1 stick butter
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. garlic salt
1/2 tsp. onion salt
1/2 tsp. paprika
1 tsp. worcestershire sauce

Preheat oven to 350 degrees. Grease low-sided baking dish. Melt butter and add all
ingredients except chicken and potato chips. Dip chicken in butter then roll in potato
chips. Place chicken in prepared pan and bake for 45 minutes or until tender.

Chicken Cutlets

Chicken cutlets a very tasty dish for evening, while we relax at home. To make this dish at home all you need to do is follow my recipe and make this dish at your home.

Chicken, cutlets or pieces,whatever
Swiss or muenster cheese
1 can cream of chicken soup
1/2 can water
1 pkg. stuffing mix
Butter or margarine

Place chicken cutlets or portions of chicken breasts in pan. Place layer of Swiss or
muenster cheese on top. Add 1 can of cream of chicken soup, diluted with 1/2 can of
water. Pour over the chicken and cheese. Put dry stuffing mix on top (followed by
seasoning mix, if separated package). Dot with butter or margarine. Bake 45 minutes
at 325 degrees.

Coconut Rice

Coconut rice is a very tasty dish for all coconut and rice lovers, especially in south india. Here I am presenting you this tasty dish recipe for you so that you can make this dish at your home.

Please follow below instructions to make this tasty dish at your home


Cooked Rice - 1/2 cup
Coconut - 1/4 cup gratedCashews - 5 roughly broken
Ghee - 1 tsp
Salt - as required

To temper:

Oil - 1/2 tbsp
Coconut Oil - 1/2 tsp
Mustard seeds - 1 tsp
Urad dal(white) - 2 tsp
Jeera - 1 tsp
Hing(Perungayam) - a tiny pinch
Green chillies - 1 slitted
Curry leaves - few

METHOD:

1. Heat oil - add the items listed under 'to temper', allow it to crackle. Now add grated coconut and saute in low flame till moisture leaves.Add required salt.Dont let it brown just saute it for 3mins in low flame till nice aroma rises.Switch off.
2. Cook and keep the cooled rice ready.Add the cooked rice and mix well.
3. Fry cashews in ghee till golden brown.Add cashews,drizzle coconut oil  and give a quick stir.
4. Serve hot / warm!
5. For coconut rice - you can add channa dhal and boiled peanuts while tempering as a variation.If you are adding chana dal soak in water for few mins then add while tempering
6. Adding coconut oil gives a great flavour 
7. You can replace green chillies with red chillies too.